Try this specialty from Toyama prefecture now at home!
These mysterious looking ramen have a soup base that consists of thick soy sauce and black pepper for extra flavor!
How to Make:
1.) Peel the lid halfway; remove spices and soup broth packets.
2.) Pour 1.75 - 2 cups of boiling water up to the inner line. Close the lid.
3.) Allow to cook for 5 minutes in the hot water.
4.) Add in soup and spice packets, stir well, and enjoy!